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I have seen some nice ones in there over the years. Good luck

what unit i guess my brother which is part of our group also drew muzzy lope 14-15

Tags are being loaded as i type. Drew Party muzzleloader dear area 6 and cow elk area 12. Good luck all

exactly, that or a diesel truck from my experience.

No I didn’t,availability of ammo was part of the decision and past experience with the 7mm . Her uncle is buying the gun, iam buying the scope. Nothing to complicated vortex 4x16x50, but still looking . I dont want an adjustable turret just a cross hair with maybe elevation marks.

Thanks for the reply , every rifle i own is wood other than my daughters .243 . with wood you can cut it to fit if needed and it has its own character. This is for my daughter who's strong enough to handle this caliber but i might need to cut the stock to fit her LOP.

Any bad experience with this gun, 7mm mag. Black Walnut stock

NV Buck sorry its kinda fuzzy

Picked this up this last weekend, a lot cheaper than a SXS. I have a few modifications to do on it. Having AC and Heat will be nice for a change.

couple years ago during a big west coast storm we shot a surf scooter in Carson Valley, NV

I have watched many of his shows, he takes primitive to a new level.

Very Cool (y)

Congratulations, that's awesome

Thanks! August 22 thru Sept 7

Just go back from Central Nevada with a nice fat bodied Lope. Had my daughter on my Six for the stock which made the experience that much more rememberable. Wish i was better at pictures. like not holding the damn horns. UGH

When I lived up there they used helicopters to thin out the Wolves around McGrath because the Moose where almost non-existent and the natives use the meat for subsistence.

Just got back from are Annual trip to the Ruby Marshes caught hundreds of LMB and five Rainbows 4-6lbs.

Correct, the kit comes with everything you need including the casings.

I used one of these and added a couple cans of jalapenos. Next batch will have high temp cheddar cheese in it. Pork loin was my fat that I added (9 lbs of goose meat and 5 lbs of pork loin). If you haven't used a MEATER + thermometer you might want to add it to your wants list. No more guessing...

made some sausage over the holiday, turned out pretty good