Took a little trip down to the family place to hunt hogs last week. Low fence and plenty of hogs. Cold front followed us down and made for some chilly but productive hunting.
None of our hogs were taken over feeders so just want to dispel that myth that is the only way to take them.
They are smart and wary but tasty! 150 lbs of meat for smoking and sausage making.




None of our hogs were taken over feeders so just want to dispel that myth that is the only way to take them.
They are smart and wary but tasty! 150 lbs of meat for smoking and sausage making.



