What's for dinner?

go_deep

Veteran member
Nov 30, 2014
2,650
1,984
Wyoming
Antelope and mule deer pastrami, salt brined rainbow and brook trout, and honey glazed cutthroat on the smoker this weekend.
uploadfromtaptalk1418612033607.jpg

Sent from my SCH-S720C using Tapatalk 2
 

Team Kabob

Very Active Member
May 9, 2014
793
148
MM- to bad it's raining or I would be grilling some burgers


Sent from my iPhone using Tapatalk
 

Team Kabob

Very Active Member
May 9, 2014
793
148
I

Deer loins with Pappys and Johnsonville hot links


Sent from my iPhone using Tapatalk
 

Team Kabob

Very Active Member
May 9, 2014
793
148

Venison stew! Tried a new recipe; have a good fun day Sunday!


-)---> ¥
Got him!
 

Huntinguy0120

Member
May 29, 2012
85
0
Northern CA
Made a killer Venison Meatloaf!

1lb venison burger
1 tspn salt
1 tspn black pepper
1 tspn red pepper
1 tblspn Dijon mustard
2 tspn Worcestershire
2 tspn Italian seasoning
2 tspn Oregano
1 tspn Sage
2 eggs (beaten)
1/4 cup milk
1/2 cup oatmeal
1 onion (diced)
1/2 cup cheddar cheese (cubed/shredded)

Mix everything together and cook at 350 for 45/50 min.

Don't forget the sauce!
1/2 cup ketchup
2 tspn creamed horseradish
1 tspn Dijon mustard
1 tspn white vinegar.
Pour over top of meatloaf before baking.
 
Last edited: