We are looking into purchasing all new processing equipment and I wanted to pick yall's brain here on what units are liked and which ones are not.
If you had to choose between Weston and LEM what would your choice be? Size?
We want to make everything (jerky, sausage, etc.)
Are there pieces of processing equipment you absolutely love, or hate?
TIA
If you had to choose between Weston and LEM what would your choice be? Size?
We want to make everything (jerky, sausage, etc.)
Are there pieces of processing equipment you absolutely love, or hate?
TIA