Recent content by ivorytip

  1. ivorytip

    Breaks are a gift from Satan...

    Muzzle breaks are a gift from Satan and supressors are a gift from heaven.
  2. ivorytip

    What Is Your Favorite All Around Caliber...And Why????

    Anyone that would want to argue this, is flat out wrong.
  3. ivorytip

    What Is Your Favorite All Around Caliber...And Why????

    Old post, I know. But... i drew a moose tag 2 years ago and had to decide what rifle to use. .270 ( has killed more elk and deer than I can phathom). 7mm, .300, .338... at first I decided to role with my Tikka .300 win. Then a fella gave me his spill on why I should give a 6.5 cm a go... for...
  4. ivorytip

    Supressor care...

    How important is it to: 1. Clean your supressor. 2. Remove your supressor after every shoot? (If you aren't cleaning the barrel after every outing), I have learned that my groups have gotten tighter when I don't clean it religiously. I rarely put more than 15-20 rounds through when I go to the...
  5. ivorytip

    Poaching Idaho Commissioner

    once again.... the law needs to be extra harsh when the higher ups decide they are above the law.
  6. ivorytip

    traditional archery

    I have never shot recurve, other that stuff way back when as a scout. You recommend that i start off with a lighter pull before moving up to 50-60? to get the basics down.
  7. ivorytip

    traditional archery

    wanting to step into trad. i am very comfortable with a compound and am ready to make the move. any insight i should know?
  8. ivorytip

    New Bows???

    amen
  9. ivorytip

    Moose Ribs/open fire

    That is what I'm talking about! Love it!
  10. ivorytip

    Moose Ribs/open fire

    In the field
  11. ivorytip

    curious as to why you are moving out of Diamond Creek zone and to Bannock for archery elk.

    curious as to why you are moving out of Diamond Creek zone and to Bannock for archery elk.
  12. ivorytip

    Moose Ribs/open fire

    Yeah, perhaps the ribs should wait until I'm back home. It just feels like a very primal thing to do, over an open flame. Loins would be perfect and easy to to.
  13. ivorytip

    Moose Ribs/open fire

    Big fan of cooking fresh meat over an open fire. No grill, no smoker. Open fire. I plan to do this with my moose this fall. Trying to figure out the best way to cook moose ribs over the fire. Yes, I am well aware of how big a rack of moose ribs are, and well aware that it will more than likely...
  14. ivorytip

    Idaho Bear.

    My nephew scored on this brute a few days ago. We've killed several bears off of this mountain during the past few years and this one is easily the biggest. Just shy of B&C with a 19 1/8 measurement. This same bear was hit by my brother 2 years ago; bad shot in no man's land. Then last year he...
  15. ivorytip

    2024 NR tags

    I'm 100% in Favor of the quota tags. I only wish that multiple qouta zones wouldn't go on sell on the same day at the same time. Fish and Game's systems cannot handle it. Then you got your dudes waiting in line for hours at a vendor and buy multiple tags for buddies in same quota zone, that's...