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  1. #31
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    I couldn’t help but be in awe over the size of the parts of this water buffalo.

    staysharpguide.com

  2. #32
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    The euro mount for the water buffalo skull is coming along nicely. I do not have a pot large enough for such a big skull so Im using warm water maceration. Its a slow process.

    staysharpguide.com

  3. #33
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    You name it Texas has it. Pretty crazy. Is water buffalo pretty tough eating?

  4. #34
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    ITs great eating. Ive enjoyed tenderloins, brisket, A roast and steaks and all of it is like grass fed organic beef.
    staysharpguide.com

  5. #35
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    While I was making a 30 Lb. batch of Water Buffalo jerky, I put the finishing touches on the Whitened Skull.

    staysharpguide.com

  6. The Following User Says Thank You to Stay Sharp For This Useful Post:


  7. #36
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    Here is the Water Buffalo skull next to the Hawaiian Bull skull.



    I also applied the custom decal I had made to commemorate the hunt in texas.

    staysharpguide.com

  8. #37
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    Quote Originally Posted by Stay Sharp View Post
    While I was making a 30 Lb. batch of Water Buffalo jerky, I put the finishing touches on the Whitened Skull.


    That looks awesome!
    I go to the Mountains to loose my mind and find my soul.

  9. #38
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    That jerky looks pretty tasty! The skull looks nice too!

  10. #39
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    The section of Water Buffalo hide is tanned stretched on the frame I made and now needs a few days to dry.



    There is a little more to do but its shaping up.



    staysharpguide.com

  11. #40
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    Congrats on such a successful hunt both the hawaii and Texas hunts! Pleas continue to share in your adventures

 

 
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